Appetizers
$6.95
Vegetarian Spring Rolls
Mixed cabbage, carrots, cilantro, celery and glass noodles wrapped in an egg roll. Deep-fried and served with sweet and sour sauce.
$6.95
$6.95
Fresh Summer Rolls (Vegetarian)
Tofu sautéed in soy sauce, rice noodles, cucumber, carrot, mint and cilantro wrapped in rice paper and served with peanut and sweet and sour sauces.
$6.95
$4.50
Roti
Malaysian flatbread served with curry dipping suace.
$4.50
$6.95
Satay (2 Sticks)
Chicken skewers marinated in coconut milk with a hint of yellow curry, barbecued to perfection and served with peanut and cucumber sauce and roti slices.
$6.95
ENTRÉES
Served with Salad and Rice • Add $2 for Prawns • Vegetarian Substitution Available
$13.95
Chicken Cashew Nut
Lightly fried chicken with garlic, bell peppers, onions, carrots, and roasted cashew nuts
$13.95
$13.95
Basil with Chicken or Beef
Sautéed with garlic, onions, bell peppers, chili paste and basil.
$13.95
$13.95
Angry Chicken or Beef
Sautéed with garlic, bell peppers, onions, fresh mushrooms and chili paste.
$13.95
$13.95
Siam Chicken or Beef
Sautéed with garlic, onions, pineapple, bell peppers, cashew nuts and a special Thai sauce.
$13.95
$14.95
Combo Eggplant
Chicken and prawns sautéed with garlic, onions, bell peppers, eggplant, sweet basil, garlic and chili paste.
$14.95
$13.95
Honey Chicken
Boneless chicken thigh marinated with herbs and honey, grilled and served on a bed of lettuce with Thai sweet and sour sauce.
$13.95
$13.95
Garlic Chicken
Fried chicken sautéed with garlic, cilantro stems, shrimp sauce, pepper, broccoli and carrots.
$13.95
$13.95
Lemongrass Chicken
Chicken sautéed with tamarind sauce, bell pepper, ginger, lemongrass, onions and chili paste.
$13.95
CURRIES
Served with Salad and Rice • Add $2 for Prawns • Vegetarian Substitution Available
$13.95
Green Curry
Choice of chicken, beef, pork or prawns in a homemade green curry prepared with green chili peppers in coconut milk with eggplant, zucchini, bell peppers and basil.
$13.95
$13.95
Panang Curry
Choice of chicken, beef, pork or prawns with bell peppers in a thick coconut milk infused homemade Panang curry sauce topped with kaffir leaves.
$13.95
$14.95
Panang Curry Salmon
Grilled salmon in a thick coconut milk infused homemade Panang curry sauce with bell peppers and kaffir leaves.
$14.95
$13.95
Yellow Curry Chicken
The most familiar of homemade Thai curries, chicken bathed in a golden coconut broth with onions and potatoes.
$13.95
$13.95
Red Curry
Choice of chicken, beef, pork or prawns in a homemade red curry prepared with dried chili paste in coconut milk with bamboo shoots, zucchini, bell peppers and basil.
$13.95
$13.95
Mussaman Beef
Slow-cooked cubed beef stewed in coconut milk with potatoes, onions and peanuts in a slightly thick and aromatic homemade Massaman curry sauce.
$13.95
$14.95
Mussaman Lamb
Luscious chunks of lean Australian lamb slow-cooked in a silky homemade Massaman curry and bathed in coconut milk to mellow the spiciness with sweet onions, potatoes and carrots.
$14.95
Noodles
Served with Salad • Add $2 for Prawns
$13.95
Pad Kee Maw
Thick, pan fried noodles turned with garlic, broccoli, cabbage, bell pepper and basil with your choice of chicken, beef, pork or prawns.
$13.95
$13.95
Pad See Ewe
Thick, pan-friend noodles turned with egg, garlic, pepper, bean sauce, cabbage and broccoli with your choice of chicken, beef, pork or prawns.
$13.95
$13.95
Pad Thai
Thin rice noodles stir-fried with egg, onion, bean sprouts, turnips and tamarind sauce. Choice of chicken, beef, or pork.
$13.95
Vegetarian
Served with Salad and Rice
$12.95
Vegetarian Pad Thai
Thin rice noodles stir-fried with garlic, egg, onion, tofu, mixed vegetables, bean sprouts, turnips and tamarind sauce (rice excluded).
$12.95
$12.95
Tofu with Cashew Nut
Tofu sautéed with garlic, bell peppers, onions, carrots, roasted cashew nuts and bean sauce.
$12.95
$12.95
Longsong Tofu
Lightly fried tofu with house peanut sauce on a bed of spinach, sautéed with garlic and mushrooms.
$12.95
$12.95
Lemongrass Tofu
Tofu sautéed with garlic, onion, lemongrass, bell pepper, ginger and chili sauce.
$12.95
$12.95
Thai-tanic Eggplant
Japanese eggplant sautéed with garlic, onions, cashew nuts, bell peppers, pineapple, chili paste and basil splashed with coconut milk.
$12.95
Seafood
Served with Salad and Rice
$14.95
Garlic Combo
Lightly fried prawns and chicken sautéed with garlic, cilantro stems, shrimp sauce and pepper. Prepared with broccoli, carrots and cabbage.
$14.95
$14.95
Tamarind Prawns
Prawns sautéed with tamarind sauce on a bed of spinach and mushrooms, topped with fried onions.
$14.95
$14.95
Green Curry Seafood
Prawns and calamari in green curry and coconut milk with eggplant, zucchini, bell peppers and basil.
$14.95
Side Orders
Rice (per Person)
Steamed Rice $2.95
Brown Rice $3.50
Sticky Rice $3.50
Sauces
Peanut Sauce $3.95
Cucumber Sauce $1.95